Spring
announces its arrival with a blanket of pink and white cherry blossoms. It’s
an amazing time. Every year there is a cherry blossom festival in South Korea.
My Seoul Blog
Saturday, May 5, 2012
Tour de Korea
Thursday, April 5, 2012
Sunday, April 1, 2012
Gyeongbokgung Palace
The Gyeongbokgung was first constructed in 1394 and reconstructed in 1867, it was the main and largest palace of the Five Grand Palaces built by the Joseon Dynasty. The name of the palace, Gyeongbokgung, translates in English as "Palace of Shining Happiness."
Gyeongbokgung Palace is located in the northern part of Seoul.
Friday, March 30, 2012
Making Bulgogi -My favorite Korean dish
Bulgogi is
a Korean dish. It consists of marinated barbecued beef made with soy sauce, sugar,
sesame oil, garlic, pepper, onions etc. This dish is actually number 23 on the
Worlds most delicious foods readers’ poll by CNN.
Bulgogi
means, ”fire meat” in Korean
The Girls cooked Bulgogi –It was very delicious!
The Girls cooked Bulgogi –It was very delicious!
Bulgogi |
Thursday, March 22, 2012
안녕하세요.
Active
Korean
Two times a
week I have Korean language for 3 hours. So far we are learning the alphabet called Hangeul, how to present ourselves and order food.
Hangeul was developed under King Sejong’s reign in the 15th century Korean script should be one of the worlds most intelligently designed and phonetically consistent alphabets used today. Hangeul consists of 24 characters.
Active Korean class |
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Active Korean class |
Friday, March 16, 2012
Ari Leadership
Ari Leadership class. |
One of my
subjects at Anyang University is Ari leadership. Also called beautiful leader.
This subject is very much related to the schools philosophy Brighten One
Corner. The cornerstone of the Brighten One Corner philosophy is being able to
restore my own identity.
Today we
had to do some exercises to make our body and mind connect. This is a step in
the process of finding ourselves and becoming beautiful leaders.
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